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Eating Animals
Summary: An examination of our dietary choices and the food we put in our bodies. Based on Jonathan Safran Foer's memoir.
Release Date: June 15, 2018
Genre: Documentary
Director:
Christopher Dillon Quinn
Runtime: 1 h 34 min
MPAA: Unrated
Language: English
Domestic: $ 149,614
International: $ 4,379
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